News

• • Valentine's day dinner in Bonaparte restaurant
  • Enjoy a romantic Valentine's Day dinner in Bonaparte restaurant. Our Chef de Cuisine Artur Ovchinnikov is offering a special 5 course dinner for just 480 krons.
    
    
    
    Grilled scallop with sautéd seasonal mushrooms and spinach,
    served with carrot-hoolandaise sauce
    
    Chantarelle cappuccino soup and Mille-Feuille with Brie chees
    
    Foie gras terrine with passion fruit and pistacho salsa
    served with brioche and rucola salad
    
    Pan fried duck breast fillet with port poached pears stuffed with blue cheese
    and rosé-Xanté sauce
    
    Classical Crème Brûlée a la Bonaparte
    
    
    
  • — Bonaparte
  • 10.02.2010

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