News

• • Dinner inspired by Alsacé wines in Bonaparte restaurant
  • We are having 9 course Alsacé wine inspired dinner in restaurant Bonaparte on 16th of March.  The menu is composed by our Chef de Cuisine Artur Ovchinnikov and wines are introduced by Domaines Schlumberg winehouse representer Mr. Jean-Marie Winter and Estonian wine expert Mr. Rein Kasela. The price of a dinner is 980 estonian kroons per person.
    
    
    The seats must be booked, so please let us know about your participation for 12th of March via email: bonaparte@bonaparte.ee
    Prepayment is necessary on Bonaparte OÜ bank account in Swedbank: 221011501801 subject "Alsacé dinner"
    
    
    Dinner menu
    
    Apéritif
    Sylvaner Les Princes Abbés 2007 Domaines Schlumberger, Alsace
    
    Chef de Cuisine's special
    

    Partridge leg confit
    
    Amuse bouche
    

    Green asparagus cappuccino soup
    
    Entrée
    

    Pheasant pâté with pistachio nuts served with lambsalad, watercress and creamy herboil sauce
    Pinot blanc Les Princes Abbés 2007 Domaines Schlumberger, Alsace
    
    Soup
    Deer consommé with foie gras bavaroise
    Gewürtztraminer Les Princes Abbés 2006 Domaines Schlumberger, Alsace
    
    Granité
    Sea buckthorn and chokeberry granité with sparkling wine
    
    Entrée chaude
    Low temperature cooked partridge fillet served with vegetable julienne
    and white wine jus
    Riesling Grand Cru Saering 2006 Domaines Schlumberger, Alsace
    
    Main course
    Wild boar and beaver papillote served with parsnip fondant
    and rosé wine sauce
    Nuits St. Georges Ier Cru “Clos de Marechale” 2002 Joseph Faiveley, Bourgogne
    
    Cheese course
    Munster served with pumkin seed chips
    Pinot Gris Vendanges Tardives 2005 Domaines Schlumberger, Alsace
    
    Dessert
    Classic Tart Tatine with Bonaparte's cinnamon ice cream
    Pinot Gris Vendanges Tardives 2005 Domaines Schlumberger, Alsace
    
    
    Miscela d´Oro coffee/ tea from Bonaparte selection
    Vittel / Perrier
    
    
    
    

    
    
    
    
    
    
    
    

    
    
    
    
    
    
    
    
    
    
  • — Bonaparte
  • 08.03.2010

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