Bonaparte
Pikk tn

menu


Breakfast


Bonaparte chef‘s 2 or 3 egg omelette with little green salad

(spinach, bacon-onion or champignons)

4.€/ 4.50€

Porridge with extras

3€

Bonaparte’s natural yoghurt with seasonal extras

3€

 Sandwiches

Club sandwich with green salat and mayonnaise souce

6,50€

Salads


Quiche with green salad and herb dressing

4€

Oven baked goat cheese, grilled vegetables,

 strawberries and balsamico sauce

8,50€

Classical Caesar salad
6€

Classical Caesar salad 
 with pan fried chicken fillet

8,50 €


Caesar salad with grilled tiger prawns

9 €

Waldorf salad with duck breast fillet,
 honey and apple sauce

9€

 Fresh cucumber and salmon carpaccio with
 poached quial egg,  green salat and herb butter 

8,50€

Soup

French onion soup with gratinated Emmental cheese 

and Bonaparte  baguette croutons

4.50€

Pasta/ Risotto

Tagliatelle in cream cheese sauce with  

pan fried chicken fillet and Parmesan cheese

6,80€    

Penne pasta with broccoli and tomatoes

6,80€

Lemon risotto with green pea pods

6,80€

Main Course    

Oven baked salmon with saffron cous cous and shrimp-butter souce

10,50€

Pan fried duck fillet with parsnip cream and sea buckthorn souce

11€

Wiener schnitzel with chips and red wine souce
10,50€

Kids menu

Pan fried chicken fillet with creamy potato puree, 

vegetables and creamy sauce

2,90€

Selection of Bonaparte ice cream with berries and berrie coulis

2,50€

Desserts

Selection of handmade ice cream and sorbet

4,50€