Bonaparte
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NEWS

  • Bonaparte's barista Kristel Rääk in Estonian Barista Championship finals

  • 11.03.2010
  • Our barista Kristel Rääk is participating in Estonian Barista Championship finals for the second time. This year the finals are taking place in Cafe Komeet in Solaris Center on 15.-16. March. Last year Kristel got the bronze medal, so we are hoping for the best this year. All Bonaparte friends are welcome to cheer Kristel on 16th of March! Read more about the the Barista Championships here.

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  • International Women's Day cakes in Bonaparte Deli and Bistro

  • 08.03.2010
  • On todays International Women's Day we offer special festive cakes. Surprise your friends and colleges with special women's day cake. Come and take a look!

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  • Dinner inspired by Alsacé wines in Bonaparte restaurant

  • 08.03.2010
  • We are having 9 course Alsacé wine inspired dinner in restaurant Bonaparte on 16th of March.  The menu is composed by our Chef de Cuisine Artur Ovchinnikov and wines are introduced by Domaines Schlumberg winehouse representer Mr. Jean-Marie Winter and Estonian wine expert Mr. Rein Kasela. The price of a dinner is 980 estonian kroons per person. 
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  • New Chef de Cuisine recommendations in Bonaparte Bistro

  • 05.03.2010
  • Our Chef de Cuisine Artur Ovchinnikov recommends to try our new exciting dishes.  In our  special menu you will find duck bolognese with parmigiano fondue, falafels with pita bread and many other delicious offers.  Take a look at the menu here.

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  • Valentine's day dinner in Bonaparte restaurant

  • 10.02.2010
  • Enjoy a romantic Valentine's Day dinner in Bonaparte restaurant. Our Chef de Cuisine Artur Ovchinnikov is offering a special 5 course dinner for just 480 krons.

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    »
Bistroo

Weekly specials
in bistro


Monday - 08.03

Fish Seljanka soup with olives 40.-

Parsnip puree soup with corn 40.-

Salmon fillet with tomato-vegetable sauce and mashed potatoes 55.-

Tuesday – 09.03

Lamb soup 40.-
Turnip puree soup with peas 40.-
Pork pilaf 55.-

Wednesday – 10.03

Pork and potatoe soup with cumin 40.-
Cauliflower  puree soup with Emmental cheese 40.-
Chicken in mushroom sauce with buckwheat  55.-

Thursday – 11.03

Beetroot soup with beef  40.-
Celeriac soup with coriander 40.-
Barramunda fillet with vegetable rice 55.-

Friday – 12.03

Chicken soup with dumplings 40.-
Pumpkin soup with little cinnamon and cream cheese 40.-
Beef stew with groat-potatoe porridge and horseradish sauce  55.-
Lunch specials are available from 11 pm to 3 pm.
Bon appetit!
KUMU

Weekly Specials


Monday - 08.03

Lamb soup 40.-

Salmon fillet with tomato-vegetable sauce and mashed potatoes 55.-

Tuesday – 09.03

Fish Seljanka soup with olives 40.-
Pork pilaf 55.-

Wednesday – 10.03

Pork and potatoe soup with cumin 40.-
Chicken in mushroom sauce with buckwheat55.-

Thursday – 11.03

Celeriac soup with coriander 40.-
Barramunda fillet with vegetable rice 55.-

Friday – 12.03

Chicken soup with dumplings  40.-
Beef stew with groat-potatoe porridge and horseradish sauce   55.-
Lunch specials are available from 12 pm to 3 pm.
Bon appetit!
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